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Skillet Brussels Sprouts with Sausage & Parmesan

**This is my absolute favorite dinner and I make this several times a month over pressure cooked rice! - Alisa



Skillet Brussels Sprouts w/Sausage and Parmesan picture

INGREDIENTS

  • 1 pound (454 g) brussels sprouts , sliced or shaved thin

  • 2 Tablespoons (30 ml) olive oil

  • 1 small (1 small) onion , diced

  • 3 cloves (3 cloves) garlic , minced or crushed

  • 1/2 pound (227 g) uncooked sausage meat , or more if you want more meat

  • kosher salt , to taste

  • fresh ground black pepper , to taste

  • 1 cup (100 g) shredded parmesan cheese or your favorite cheese

 

INSTRUCTIONS



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